Swordfish

Pan-Roasted Swordfish Steaks with Mixed-Peppercorn Butter

To save time, buy a peppercorn medley packaged in a pepper grinder (available in the spice section of the supermarket). Serves 4 Ingredients 1/4 cup (1/2 stick) butter, room temperature 2 teaspoons chopped fresh parsley 1 garlic clove, minced 1/2 teaspoon ground mixed...

Grilled Swordfish Steaks with Basil-Caper Butter

The basil-caper butter softens this delicious fish.  Serves 4   Ingredients 6 tablespoons unsalted butter, softened 2 tablespoons chopped basil 2 teaspoons drained capers, chopped 1 tablespoon plus 1 teaspoon fresh lemon juice Salt and freshly ground pepper 1...

Lemon Garlic Swordfish

This buttery Lemon Garlic Swordfish is stunningly delicious. This recipe results in a tender, flavor-packed fish that tastes like you spent way more time on it than you did. Serves 4 Ingredients For the Lemon Garlic Mixture: 2 TB salted butter, softened to room temp 1...